Food Bibliography

Gao ID: RCED-85-82 April 1, 1985

This bibliography includes information on documents directly or indirectly related to food, agriculture, and/or nutrition that have been released by GAO between January 1981 and December 1984. The documents included are representative of the broad interrelationship which exists between the food area and other issue areas of concern to GAO such as health, transportation, energy, defense, and international affairs.



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